CHICKEN CASSEROLE 3 chicken breasts 1/2 stack Ritz crackers 1 cans cream of chicken soup 1/2 tsp. poppy seed 1/2 stick margarine, melted 1/4 soup can water 1/2 (8 oz.) carton sour cream Boil chicken breasts, debone and then chop in bottom of large casserole. Blend soup, water and sour cream; pour over chicken. Crush
Read more
OYSTERS LOUISIANA by Acme Oyster House Ingredients: 4 oz. butter – melted 1.5 pints oysters – drained 4 green onions – chopped finely 3 cloves garlic – minced ½ lb. fresh lump crabmeat ½ cup bread crumbs Salt and pepper to taste Directions: Melt butter in a skillet. Add oysters and cook until dry. Add
Read more
Cherry Cheese Crescent Braid Braid 1 can of crescent dinner rolls 8 oz. of cream cheese 1/2 cup of sugar 1 egg 1/2 cup of chopped red cherries 1 T. of melted margarine 1 oz. of cherry juice Glaze 1/3 cup of powdered sugar 1/4 T. of cherry juice 1/4 cup of cream Open crescents
Read more
Breakfast Bread Pudding Ingredients 8-slice of white bread 1-pkg of vanilla pudding 1 apple chopped unpeeled cinnamon to taste 2-cups of milk 1 egg Directions 8 slices of low fat white bread like Wonder. Break it into pieces and let it dry out. One package pudding Cut up one apple, not peeled, and add to
Read more
Shrimp to Clear Out Your Sinuses This super-spicy shrimp dish is one of Patti Labelle’s own. She describes it as “simple, simple, simple, and good, good, good.” 1 12-ounce can lager beer 1 cup distilled white vinegar 1 cup water 1 tablespoon hot red pepper sauce 1 teaspoon ground hot red (cayenne) pepper 2 garlic
Read more
Stewed Collards and Salt Pork Serves 4 2 lbs. collards 1/2 lb. salt pork or slab bacon, cur into 1″ pcs. 2 onions, sliced Salt and pepper 1/2 cup water Fresh lemon juice (optional) Trim stems off collard unless very young and tender. Wash but do not drain. Cook salt pork in heavy saucepan until
Read more
Buttered Cornsticks Makes about 20 breadsticks 2 2/3 cups biscuit/baking mix 1 can (8 1/2 oz.) cream-style corn 1/4 cup butter or margarine, melted In a bowl, combine biscuit mix and corn. Stir until a soft dough forms. Knead on a lightly floured surface for 3 min. Roll into a 10″x6″ rectangle. Cut into 3″x1″
Read more
Mixed Greens with Turnips Serves 4 16 cups water 1 cup chopped onion (1 med. onion.) 2 garlic cloves, peeled 1 small dried red chile pepper 3 tbsp. white wine or rice wine vinegar 1 bay leaf 1 tsp. baking soda 3 cups cubed turnip (2 turnips) 5 cups chopped collard greens (1 bunch) 5
Read more
Dilled Okra Pickles Makes 6 pints 3 lbs. young okra, uncut Celery leaves Garlic cloves Large heads of dill and stems 1 qt. water 1 pt. white vinegar 1/2 cup salt Pack scrubbed okra into hot sterizled jars with a few celery leaves, clove of garlic and head of dill for each jar. Make brine
Read more
Dilled Okra Pickles Makes 6 pints 3 lbs. young okra, uncut Celery leaves Garlic cloves Large heads of dill and stems 1 qt. water 1 pt. white vinegar 1/2 cup salt Pack scrubbed okra into hot sterizled jars with a few celery leaves, clove of garlic and head of dill for each jar. Make brine
Read more
Dilled Okra Pickles Makes 6 pints 3 lbs. young okra, uncut Celery leaves Garlic cloves Large heads of dill and stems 1 qt. water 1 pt. white vinegar 1/2 cup salt Pack scrubbed okra into hot sterizled jars with a few celery leaves, clove of garlic and head of dill for each jar. Make brine
Read more
I got this off another list I am on; True Grit – The Ten Commandments of Grits 1. Thou shalt not put syrup on thy Grits 2. Thou shalt not eat thy Grits with a spoon 3. Thou shalt not eat Cream of Wheat and call it Grits for this is blasphemy 4. Thou shalt
Read more
Blackberry Cobbler * 8 cups fresh blackberries, washed and drained * 1-1/4 cups sugar * 1/4 cup all-purpose flour * 1/4 teaspoon ground cinnamon * 1/4 teaspoon nutmeg * 2 tablespoons orange juice * 1/3 cup butter * pastry for double-crust pie Preheat oven to 475°F. Lightly butter an 8-inch square Pyrex baking dish. Combine
Read more
ALMOND JOY CANDY BARS 5 Oz. Sweetened condensed milk 1 tsp. Vanilla extract 2 Cups Powdered sugar 14 Ounces Premium shredded coconut – OR flaked coconut 24 Ounces Milk chocolate chips 1 Cup Whole dry roasted almonds Blend the condensed milk and vanilla. Add the powdered sugar to the above mixture a little at a
Read more
Quick Chocolate Banana Cream PieRecipe courtesy Rachael RayShow: 30 Minute Meals Episode: 30-Minute Roadside Classics Recipe SummaryPrep Time: 10 minutes Cook Time: 12 minutesYield: 8 slices 1 frozen pie shell, pricked several times with tines of a fork1 package instant chocolate pudding, prepared to package directions2 ripe bananas, sliced thin on an angle1 can spray
Read more
Broccoli in Oyster Sauce 3 md Broccoli stalks; fresh 3 tb Peanut oil 1/2 ts Salt 6 tb Oyster sauce 1 ts Sugar 1 ts Tapioca starch 1/4 c Water Sesame seed oil (Drops) 1 ts Soy sauce; Light Wash broccoli and drain in a sieve. Cut the tops into flowerets. Make stalks into match
Read more
