Oliver Family Recipes: From Marion and the Pee Dee to Old Murrells Inlet
a wonderful little collection of old Southern family cooking—Chicken Creole, vegetables, casseroles, desserts, Collard Greens and Dumplings, Okra Gumbo , But Maxine Oliver Hawkins wasn’t simply collecting anonymous Southern recipes, She belonged to the family behind Oliver’s Lodge, one of the historic establishments that helped create Murrells Inlet’s reputation as South Carolina’s “Seafood Capital.